Fluffy Chix Cook reviews low carb and gluten free, zero calorie noodles and rice from Miracle Noodle. Find out how the Fluffys feel about Miracle Noodles and Miracle Rice. Will they use them with joy or avoid them like the plague? Maybe your want to know if Miracle Noodles and Miracle Rice are even healthy for you or have a place in your diet? The Fluffys will clue you in to all these burning questions about the popular Miracle Noodles and Rice that are sweeping the health and fitness world.

Sometimes you just want a simple, no fuss, low carb, skinny grilled cheese sandwich you know? Join Fluffy Chix Cook to learn how to whip out a Crunchy Low Carb Oven Fried Zucchini Grilled Cheese Sandwich with only 15 minutes of prep work and no bread involved. Enjoy two, filling low carb grilled cheese stacks for 7g or less effective carbs including the dipping sauce! Find out the mystery of the flashing sparkles and wafts of magic emanating from Fluffys’ kitchen!

Have you craved a healthy version of low carb keto pralines, but doubted you’d ever find a crunchy praline that wasn’t filled with maltitol? Join Fluffy Chix Cook as they share how Sukrin Gold and Sukrin Fiber Syrup Gold changes low carb baking as you know it and learn how to make delicious and filling Cinnamon Praline Muffins with Marshmallow Cream Filling. Perfect keto portion controlled OMMs (One Minute Muffins) can be yours in under 15 minutes.

Play around with Fluffy Chix Cook as they experiment in the kitchen with low carb ketogenic Peaches and Cream Turnovers and Danish. Learn about how a low carb fiber syrup, new to America, is changing the face of low carb pastry dough in its simplest form. The dough only has two ingredients!

Join Fluffy Chix Cook and welcome guest blogger Birgitta Höglund of LCHF Made in Sweden blog. She’s one of the most popular food bloggers, authors, and restaurant consultants in Sweden. Birgitta shares a low carb keto (or LCHF = low carb high fat as they say in Sweden) recipe from her new book, LOW CARB HIGH FAT COOKING FOR HEALTHY AGING written with Annika Dahlqvist, MD, founder of the Swedish low carb ketogenic real food revolution sweeping Europe. Birgitta shares her TNT (tried ‘n’ true) family recipe for low carb, gluten free, Chocolate Drizzled Nut Cookies and also shares her amazing transformation story about how a real foods low carb ketogenic lifestyle returned her to health after a debilitating injury and surgery robbed her of her career as a classically trained, professional restaurant chef.